My Memorial Day Weekend started out Saturday like this:
Yes, lasagna for breakfast. It was my healthier version, made with ground turkey, whole wheat noodles, and reduced fat cheeses. And, don’t worry, I had a salad too. Yes for breakfast. I was off to a good start.
After this hearty breakfast, I wasn’t too hungry for lunch. I was out and about, and decided to stop at Tijuana Flats for some fun hot sauce sampling:
They have a great hot sauce bar, so we nibbled on some chips, salsa, queso, and guacamole. And washed it all down with a shock top.
Shortly after, I enjoyed this iced skinny caramel machiatto from Starbucks. I rarely get Starbucks, it’s a treat!
The fun didn’t stop there. Dinner was a great experience at Bollywood Grill. Bollywood Grill is an Indian restaurant that plays Indian movies outside:
I got the butter chicken with basmati rice:
Also tried some bites of the palak paneer, which is cubes of cheese in a spinach puree. Just okay, but I loved my butter chicken.
And some somosas.
Sunday was just as fun, if not more: Continue reading